Fruit, edible; citrus fruit n.e.c. in heading no. 0805, fresh or dried
HS Code 0805.90 classifies "Fruit, edible, citrus fruit n.e.c. in heading no. 0805, fresh or dried" under Section II (Vegetable Products). This subheading-level code is used internationally for customs classification, tariff determination, and trade statistics.
Rates are approximate and based on MFN (Most Favored Nation) tariffs. Actual rates may vary by specific product classification. Always verify with USITC for official rates.
When classifying goods under HS 0805.90, ensure the product matches the specific description. This 6-digit subheading is the international standard. Most countries add 2-4 additional digits for national tariff lines. Check your destination country's tariff schedule for the full code.
Section II covers vegetable products including fruits, vegetables, cereals, and coffee — essential agricultural commodities.
Regulatory Note
Agricultural products often face seasonal tariffs, quotas, and subsidies. Phytosanitary certificates are typically required.
Documents required when importing products under HS 0805.90 into the United States.
Required to prevent introduction of plant pests. Must be issued by exporting country's NPPO.
Agency: USDA/APHIS
Electronic prior notice required for all food imports.
Agency: FDA
Some fruits require cold treatment during transit to kill fruit flies.
Agency: USDA
This checklist is for general guidance only. Actual requirements may vary based on specific product, country of origin, and current regulations. Always consult with a licensed customs broker or the relevant agency for official requirements.
Data verified March 2026 · Source: UN Comtrade & USITC
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